Noodles Archives - Kimchi&Basil

Japchae (잡채) – sweet potato starch noodles with vegetables

May 31, 2016

Japchae (잡채) is one of the most beloved and popular Korean dishes: glass noodles made with sweet potato starch are stir fried with vegetables and seasoned with soy sauce, sesame oil, pepper and sesame seeds. A ...

Oi-Naengguk 오이 냉국- cold vegetable soup

July 13, 2015

Noodles, Recipes, Soups & Stews, Vegetarian

Temperatures are rising here in Berlin and what we need is an easy to cook, refreshing and nutritious dish. Today we will prepare together the Naengguk, a cold vegetable soup with cucumber and seaweed, served w...

Naengmyeon – 냉면 (cold noodles)

August 9, 2012

Main Dish, Noodles

Hi All, Today we will talk about a typical summer dish: Naengmyeon (냉면) cold noodles soup! This dish, originally from Pyongyang area was introduce in South Korea after the Korean war. Naengmyeon consist i...

Interview with Haenyeo of Jeju island

Mauro Seu – Italian chef promotes Korean food across the world

Thursday Kitchen – New Korean food in New York

Interview with Ven. Sun Jae – Master of Korean temple food

Yukjeon Hoekwan – Unique recipe and family tradition

Keungiwajip – Interview with Michelin star chef

Josephs Korea – Modern Korean Pop up restaurant

Japchae (잡채) – sweet potato starch noodles with vegetables

Oi-Naengguk 오이 냉국- cold vegetable soup

Naengmyeon – 냉면 (cold noodles)