Noodles Archives - Kimchi&Basil

Japchae (잡채) – sweet potato starch noodles with vegetables

May 31, 2016

Japchae (잡채) is one of the most beloved and popular Korean dishes: glass noodles made with sweet potato starch are stir fried with vegetables and seasoned with soy sauce, sesame oil, pepper and sesame seeds. A ...

Oi-Naengguk 오이 냉국- cold vegetable soup

July 13, 2015

Noodles, Recipes, Soups & Stews, Vegetarian

Temperatures are rising here in Berlin and what we need is an easy to cook, refreshing and nutritious dish. Today we will prepare together the Naengguk, a cold vegetable soup with cucumber and seaweed, served w...

Naengmyeon – 냉면 (cold noodles)

August 9, 2012

Main Dish, Noodles

Hi All, Today we will talk about a typical summer dish: Naengmyeon (냉면) cold noodles soup! This dish, originally from Pyongyang area was introduce in South Korea after the Korean war. Naengmyeon consist i...

Final straw: food, earth, happiness

Thursday Kitchen – New Korean food in New York

Interview with Ven. Sun Jae – Master of Korean temple food

Yukjeon Hoekwan – Unique recipe and family tradition

Keungiwajip – Interview with Michelin star chef

Josephs Korea – Modern Korean Pop up restaurant

Interview with Haenyeo of Jeju island

Japchae (잡채) – sweet potato starch noodles with vegetables

Oi-Naengguk 오이 냉국- cold vegetable soup

Naengmyeon – 냉면 (cold noodles)