Bossam

Boiled pork with cabbage – Bossam (보쌈)

  A couple of weeks ago we were invited by KOCIS  (Korean culture and information center) to attend a cooking workshop at the Korea House (http://www.kangkoku.or.kr/eng/index.html). This has been a g...
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Jokbal – 족발 (Korean pork shank)

One of the last night in Korea, my friend brought me to the so called Jokbal alley in Seoul. Jokbal (korean pork feet) was one of the dishes included in my wish list, so I was very happy when she came up with t...