Global taste of Korea (3rd July 2016) – show cooking and international Korean food contest organized by the General Consulate of the Republic of Korea. I have been invited as Korean food expert to introduce hansik  and to moderate the show cooking and the contest.

Press release from the Consulate

Article on Yonhap news (in Korean)

Facebook event

 


 

WeSmile.it (Marzo 2016 – current). Writing recipes and articles about Korean cuisine in the section Oriental Style of the online magazine WeSmile

wesmile magazine collaborazione

 

 

 

 

 

 


 

 

Nori Makers (Febbraio 2016 – current) My article and recipes are published in the monthly issue of the Nori Makers cultura association in Milan

nori makers magazine collaborazioninorimakers magazine 1 collaborazioni

 

 


 

 

Expo 2015 – Padiglione Corea Expo 2015. On the invite of Korean Pavilion and Encanto Communication I have made a reportage about Korean food exposition and interview the chef Sang Wook Wi of Bibigo restaurant.

chef-sang-evidenza

padiglione corea vaso luna

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Worldwide Korean Bloggers (August 2013 – current) – KOCIS (Korean cultural and information center)  project for bloggers and writers interested in Korean culture. Writing on their blog since 2013 about Korean food culture and history.